About
This RICARDO skillet with pouring spout is great for cooking a steak or baking a small meat pie. It’s made with enamelled cast iron for even heat distribution and retention. Its glossy black finish is elegant and not only is it easy to clean, the skillet can go straight from oven to table.
Specifications
- Layers of black enamel with a brilliant finish for easy cleanup and increased durability
- Made of cast iron
- Withstands oven temperatures up to 500°F / 260°C
- Compatible with all cooking surfaces, including induction